Ingredients
For the Crust:
• 1 1/2 cups graham cracker crumbs
• 1/4 cup granulated sugar
• 1/2 cup unsalted butter, melted
For the Cheesecake Filling:
• 16 ounces cream cheese, softened
• 1 cup granulated sugar
• 1 teaspoon vanilla extract
• 3 large eggs
• 1 cup white chocolate chips, melted
• 1 cup fresh raspberries
For the Raspberry Sauce:
• 1 cup fresh raspberries
• 1/4 cup granulated sugar
• 1 tablespoon lemon juice